Discover the incredible benefits of creating your own cannabis-infused cooking oil. This straightforward guide provides all the components you need to infuse oil with the therapeutic qualities of cannabinoids in just a few simple steps. By using CBD cooking oil or THC cooking oil, you can seamlessly incorporate the health benefits of cannabinoids into your everyday meals. Whether you choose cannabis-infused olive oil or another base, this recipe allows you to swap regular oil in any dish with your nutrient-rich, cannabis-infused oil.
Cannabis Cooking Oil FAQs
Cannabis-infused cooking oil is an oil that has been infused with cannabinoids like THC or CBD from the cannabis plant. It's used as a versatile ingredient in culinary applications, allowing you to add cannabis to dishes without altering their basic preparation method.
To make cannabis-infused cooking oil, you'll need a carrier oil like olive or coconut oil and a THC or CBD extract. Heat the oil and cannabis together on a low setting for 30 minutes ensuring the oil does not boil. store the oil in an airtight container. Detailed steps can be found on our Cannabis Cooking Oil Recipe page.
Absolutely! You can make THC cooking oil by using extract that contains high levels of THC. Follow the same method when infusing with our Organic CBD Isolate.
Olive oil and coconut oil are popular choices for making THC cooking oil because they have high fat content, which is essential for effectively absorbing the cannabinoids. Olive oil is ideal for dressings and low-heat cooking, while coconut oil is versatile for both baking and sautéing.
Cannabis-infused olive oil combines the health benefits of olive oil, such as heart-healthy fats and antioxidants, with the therapeutic properties of cannabis. It is particularly good for making salad dressings or drizzling over dishes at the end of cooking to maintain the integrity of the oil’s flavor and therapeutic qualities.
Store your cannabis-infused cooking oil in an airtight container in a cool, dark place to preserve its potency and freshness. If properly stored, it can last for up to two months, and even longer if refrigerated.
- Cannabis-Infused Popcorn (Potcorn):
A simple and fun treat, make your usual popcorn and drizzle it with cannabis-infused olive oil. Sprinkle some sea salt or your favorite seasoning blend to enhance the flavor. - Cannabis Hummus:
Blend chickpeas, tahini, lemon juice, and garlic in a food processor, then slowly add cannabis-infused olive oil until you achieve a smooth and creamy texture. This can be a great dip for vegetables or pita bread. - Cannabis Pesto:
Use cannabis-infused olive oil as the oil in your pesto recipe. Blend fresh basil, Parmesan cheese, pine nuts, and garlic for a delicious pasta sauce or a spread for bread. - Cannabis Vinaigrette:
Whip up a quick salad dressing by mixing cannabis-infused olive oil with vinegar, mustard, and a pinch of salt and pepper. It’s perfect for dressing greens or marinating vegetables. - Cannabis Roasted Vegetables:
Toss your favorite vegetables like carrots, potatoes, and onions with cannabis-infused olive oil, salt, and herbs. Roast in the oven until tender and caramelized.
Answer: When cooking with cannabis-infused oil, start with small amounts to gauge its strength and effects.